just wonderd if anyone can help me one of the brass adjusters on top of fork leg is proper butcherd not by me its the joys of buying off evil bay need to get new yoke as well he had straight bars on so been drilled but i thought id get one easy but how wrong was i i could get away with leaving it but will look crap and want to send forks off to be anadised and revalved this week but they might want to put new one on but that will cost a fortune http://i269.photobucket.com/albums/jj53/barmysi/sipics366.jpg
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ive seen more tarts than mr kipling